Page 334

You just cannot concentrate with the sausage in your pocket. 
You bring it out from the pocket again, and without further thinking, you start eating it. 
 
Mmm... Adequate sausage. As you bite chunks off the sausage, you determine that it contains spices that would best bring forth the flavor of the meat if it were warmed. Grilled, perhaps. 
Oh well, a relatively minor thing to complain about in this situation. 

This is part of The Author's The Game interactive book